Temporary space design project for a a five-months event situated on the port of Barcelona
In order to generate a polyvalent space, our solution consists in raising a polycarbonate greenhouse onto a technical platform.
Freestanding volumes, composed of metallic tubes, shelter the ticket-station and the dining area.
The exterior volumes, which are translucent, disclose a program based on the five senses by preparing the visitor to experience an olfactive installation, a sound exhibition or a chromatic tasting session.
In collaboration with Pierino dal Pozzo